Cleaning Kitchen Appliances for a Lasting Shine
Kitchen appliances are often a source of pride for homeowners. Not only are they the centerpiece of our stylish backdrops but they also help us accomplish everyday tasks like cooking, cleaning, and entertaining. As such, keeping your kitchen appliances clean and in good working order is essential for upheld curb appeal and maintaining their lifespan.
Cleaning kitchen appliances is not complicated, though there are a few rules of thumb you should keep in mind. First, never use abrasive materials like steel wool or industrial cleaning products when tackling kitchen appliances. These materials have an adverse effect on the costly finishes of your appliances and can even cause irreparable damage if not used with care. Second, use warm soapy water or gentle detergent to tackle grease, grime, and mildew. Whether you are tackling the exterior of your fridge or washing off your stove, always use a soft sponge or cloth to apply the solution and wipe away the dirt.
For stainless steel appliances, consider using a stainless steel cleaner (typically found in stores) or use vinegar and a microfiber cloth to tackle stains or smudges. You can also make a paste with baking soda, water, and a few drops of dish soap to remove burnt on foods. Finally, never forget to take time to wipe away any moisture from your appliances as soon as you have finished cleaning them. If you let moisture sit for an extended period of time it can cause rusting and other damage.
Cleaning your kitchen appliances is a great way to make sure they stand the test of time and look fresh. If you found this article helpful and would like more insights, check out our Directory of Appliance Repair Technicians for more tips and best practices.
Getting Rid of Grease, Grime and Gunky Appliances
- What household items can I use to clean my kitchen appliances?
You can use a combination of white vinegar and baking soda, lemon juice, and dish soap to clean different types of kitchen appliances.
- What should I do to prevent my kitchen appliances from becoming gunky?
It’s a good idea to wipe down your kitchen appliances after each use to prevent them from becoming gunky. Doing this regularly will also help reduce the amount of time and elbow grease needed for a deeper clean.
- How often should I clean my kitchen appliances?
It depends on the type of appliance, but generally kitchen appliances should be cleaned at least once a month to prevent build-up of soap, grime, and other gunk.
- How can I clean greasy kitchen appliances?
Mix a few tablespoons of white vinegar, baking soda, and a little dish soap and apply to the appliance. Allow it to sit for a few minutes before scrubbing, rinsing, and drying.
- What products or solutions should I avoid when cleaning my kitchen appliances?
Avoid harsh chemicals or products containing bleach or ammonia, especially on stainless steel surfaces. Such products can corrode surfaces, leaving your kitchen appliances looking worse than before.
Key Takeaways from “Say Goodbye to Gunky Kitchen Appliances: How to Properly Clean Them”
- Avoid using abrasive materials and industrial cleaning products when cleaning kitchen appliances as they can damage costly finishes.
- Warm soapy water or gentle detergent is most effective at cleaning away grease, grime, and mildew.
- When cleaning stainless steel appliances, use a stainless steel cleaner or a vinegar and microfiber cloth mixture.
- Create a paste out of baking soda, water and dish soap to remove burnt on food.
- Wipe away moisture after cleaning to prevent rusting and other damage.